由擁有 20 多年製作不同拉麵風味經驗的 Kobayashi Ken 創立。運用他多年的觀察及體驗，發展出獨特的風格和口味，在店裡製作及提供超過10款拉麵口味。俺流塩らーめん 於澀谷經營11家分店，是當區最人氣連鎖拉麵店之一。

Sushi Taka has the finest quality, but it is positioned at a more affordable price. Chef Saito is determined to open the door of its high-end sushi brand so that the public can also taste the studiously crafted sushi with the Shokunin’s outstanding technique.